AZ Sunshine Kitchen
Description
With a passion for custom-made menus crafted from organic, local, and seasonal ingredients, Chef Deana Tatro transforms gatherings into memorable experiences.
Features
We care deeply about your event & creating a custom menu!
​Our practice is rooted in supporting local, organic agriculture and honoring the seasons. We harvest from our own culinary garden using fresh herbs, edible flowers and ingredients. When our garden isn’t in season, we partner with trusted local organic purveyors to source the freshest produce available.
Food that is vibrant, nourishing & fresh!
​Our practice is rooted in supporting local, organic agriculture and honoring the seasons. We harvest from our own culinary garden using fresh herbs, edible flowers and ingredients. When our garden isn’t in season, we partner with trusted local organic purveyors to source the freshest produce available.
Food that is vibrant, nourishing & fresh!
